Pre-conference Session - Investment and Financing Seminar |
2027-02-22 09:00-16:30 |
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| 2027-02-22 09:00-09:10 |
| 2027-02-22 09:30-09:50 Reflections and Insights on Consolidation and Spin-offs in the Food Ingredients Industry |
| 2027-02-22 09:50-10:10 2027 China Health Industry Investment Trends |
| 2027-02-22 10:10-10:30 Research and Investment of BY-HEALTHLiang Shuisheng,Vice Chairman,BY-HEALTH |
| 2027-02-22 10:30-10:50 Defu Fund and Health Industry Investment |
| 2027-02-22 10:50-11:10 Technology Empowering Sustained Growth of JiaheLiu Xinrong,Chairman,Jiahe Co.,Ltd. |
| 2027-02-22 11:10-12:00 Roundtable Discussion |
Lunch Break |
Project Roadshow |
Moderator:Huang Jing'ou,Director of Defu Capital |
| 2027-02-22 14:00-14:20 The Story of Scientists and Investors |
| 2027-02-22 14:20-15:30 Speech and Project Roadshow (TBC)TBC |
| 2027-02-22 15:30-16:30 Roundtable DiscussionTBC |
Pre-conference Session - Workshop on Novel Food Ingredients |
2027-02-22 14:00-17:00 |
| 2027-02-22 14:00-14:30 New Progress in Novel Food Ingredient Management and Key Priorities for the 15th Five-Year PlanDepartment of Food Safety,National Health Commission |
| 2027-02-22 14:30-15:00 Analysis of Common Issues in Safety Review of Novel Food IngredientsOu Tong,China National Center for Food Safety Risk Assessment |
| 2027-02-22 15:00-15:30 Introduction to the Exposure Risk Assessment Model Platform for Novel Food Ingredients and Case DemonstrationsYong Ling,Associate Research Fellow,China National Center for Food Safety Risk Assessment |
| 2027-02-22 15:30-16:00 Construction and Application of a Bioinformatics Database for Safety Evaluation Based on Synthetic BiotechnologyZhang Weichunbai,China National Center for Food Safety Risk Assessment |
| 2027-02-22 16:00-17:00 Roundtable Discussion |
Innovation Contest：Smart Food,Bright Future – Reshaping the Healthy Table with the Power of Science |
2027-02-22 09:00-18:00 |