Agenda

Pre-conference Session - Investment and Financing Seminar

2027-02-22 09:00-18:00 BFA,Dong Yu Grand Ballroom A

2027-02-22 09:00-09:10

Opening Speech

2027-02-22 09:10-09:30

2027-02-22 09:30-09:50

2027-02-22 09:50-10:10

2027-02-22 10:10-10:30

2027-02-22 10:30-10:50

2027-02-22 10:50-11:10

2027-02-22 11:10-12:00

2027-02-22 14:00-14:20

2027-02-22 14:20-15:30

2027-02-22 15:30-16:30

Pre-conference Session - Workshop on Novel Food Ingredients

2027-02-22 13:00-18:00 Oriental Theatre

2027-02-22 14:00-14:20

2027-02-22 14:20-14:40

2027-02-22 14:40-15:00

2027-02-22 15:00-15:20

2027-02-22 15:20-16:20

FHE2027 Opening Ceremony

2027-02-23 08:30-09:30 BFA,Main Hall,Level 2

FHE2027 Opening Ceremony - Academician Forum

2027-02-23 09:30-10:45 BFA,Main Hall,Level 2

2027-02-23 09:30-09:55

2027-02-23 09:55-10:20

2027-02-23 10:20-10:45

FHE2027 Opening Ceremony - Roundtable Meeting

2027-02-23 10:45-12:00 BFA,Main Hall,Level 2

2027-02-23 10:45-12:00

FHE2027 Welcome Banquet

2027-02-23 18:00-20:00 BFA,Main Hall,Level 2

Section I:Food Regulations and Standards - Session 1:Standards Seminar

2027-02-25 09:00-12:00 Oriental Theatre

2027-02-25 09:00-09:20

2027-02-25 09:20-09:40

2027-02-25 09:40-10:00

2027-02-25 10:00-10:20

2027-02-25 10:20-10:40

2027-02-25 10:40-11:00

2027-02-25 11:00-12:00

Q&A

Section I:Food Regulations and Standards - Session 2:Special Foods Session

2027-02-23 14:00-18:00 Oriental Theatre

2027-02-23 14:00-14:20

2027-02-23 14:20-14:40

2027-02-23 14:40-15:00

2027-02-23 15:00-15:20

2027-02-23 15:20-15:40

2027-02-23 15:40-17:00

Q&A

Section I:Food Regulations and Standards - Session 3:Food Claims

2027-02-25 14:00-18:00 Oriental Theatre

Section II:New Technologies and New Products - Session 1:Novel Food Ingredients from Synthetic Biology:Construction of Regulatory and Standards Systems and Industrial Compliant Development

2027-02-24 09:00-18:00 Peacock Room 1

2027-02-24 09:00-09:20

2027-02-24 09:20-09:40

2027-02-24 09:40-10:00

2027-02-24 10:00-10:20

2027-02-24 10:20-10:40

2027-02-24 10:40-11:00

2027-02-24 11:00-11:20

2027-02-24 11:20-11:40

2027-02-24 11:40-12:30

Section II:New Technologies and New Products - Session 2:Ergothioneine

2027-02-24 13:00-18:00 BFA,Dong Yu Grand Ballroom C

2027-02-24 13:00-13:20

2027-02-24 13:20-13:40

2027-02-24 13:40-14:00

2027-02-24 14:00-14:20

Section II:New Technologies and New Products - Session 3:Functional Lipids

2027-02-24 08:30-18:00 BFA,Main Hall 1/2-B,Level 2

2027-02-24 08:30-08:50

2027-02-24 08:50-09:20

2027-02-24 09:20-09:50

2027-02-24 09:50-10:20

2027-02-24 10:20-10:50

2027-02-24 10:50-11:20

2027-02-24 11:20-11:50

2027-02-24 13:30-14:00

2027-02-24 14:00-14:30

2027-02-24 14:30-15:00

2027-02-24 15:00-15:30

2027-02-24 15:30-16:00

2027-02-24 16:00-16:30

2027-02-24 16:30-17:00

2027-02-24 17:00-18:00

Section III:Medicine and Food Homology (MFH) - Session 1:Comprehensive Topics

2027-02-23 13:00-18:00 BFA,Dong Yu Grand Ballroom C

2027-02-23 13:30-13:50

2027-02-23 13:50-14:10

2027-02-23 14:10-14:30

2027-02-23 14:30-14:50

2027-02-23 14:50-15:10

2027-02-23 15:10-15:30

2027-02-23 15:30-15:50

2027-02-23 15:50-16:10

2027-02-23 16:10-16:30

2027-02-23 16:30-16:50

2027-02-23 17:00-18:00

Section III:Medicine and Food Homology (MFH) - Session 2:Evidence-Driven,Industry-Research Integration:Taking Goji Berries from the Lab to the Mass Health Market

2027-02-23 13:00-18:00 Peacock Room 1

2027-02-23 13:00-13:20

2027-02-23 13:20-13:40

2027-02-23 13:40-14:00

2027-02-23 14:00-14:20

2027-02-23 14:20-14:40

2027-02-23 14:40-15:00

2027-02-23 15:00-15:20

2027-02-23 15:20-16:00

Section IV:Sports Foods - Session 1:Clinical Evidence for Sports Nutrition Foods and Health

2027-02-25 09:00-12:00 BFA,Dong Yu Grand Ballroom C

2027-02-25 09:00-09:20

2027-02-25 09:20-09:40

2027-02-25 09:40-10:00

2027-02-25 10:20-10:40

Section IV:Sports Foods - Session 2:New Product Development in Sports Nutrition

2027-02-25 13:00-18:00 BFA,Dong Yu Grand Ballroom C

2027-02-25 13:00-13:20

2027-02-25 13:20-13:40

2027-02-25 13:40-14:00

2027-02-25 14:00-14:20

Section V:Foods for Special Medical Purposes (FSMPs)——Session 1:

2027-02-25 08:30-10:00 BFA,The Pavilion

Section V:Foods for Special Medical Purposes (FSMPs)——Session 2:

2027-02-25 10:00-12:00 BFA,The Pavilion

Section VI:Probiotics,Prebiotics and Postbiotics - Session 1:

2027-02-23 13:00-18:00 BFA,Dong Yu Grand Ballroom A

Section VI:Probiotics,Prebiotics and Postbiotics - Session 2:

2027-02-24 09:00-12:00 BFA,Dong Yu Grand Ballroom A

Section VI:Probiotics,Prebiotics and Postbiotics - Session 3:

2027-02-24 13:00-18:00 BFA,Dong Yu Grand Ballroom A

Section VI:Probiotics,Prebiotics and Postbiotics - Session 4:

2027-02-25 09:00-12:00 BFA,Dong Yu Grand Ballroom A

Section VI:Probiotics,Prebiotics and Postbiotics - Session 5:

2027-02-24 09:00-12:00 BFA,Dong Yu Grand Ballroom D

Section VI:Probiotics,Prebiotics and Postbiotics - Session 6:

2027-02-25 13:00-18:00 BFA,Dong Yu Grand Ballroom A

Section VI:Probiotics,Prebiotics and Postbiotics - Session 7:

2027-02-24 13:00-18:00 BFA,Dong Yu Grand Ballroom D

Section VII:Healthy Grains——Section1:Whole Grain Foods and Healthy Development

2027-02-25 08:00-12:00 BFA,Dong Yu Grand Ballroom B

2027-02-25 08:00-08:20

2027-02-25 08:20-08:40

2027-02-25 08:40-09:00

2027-02-25 09:00-09:20

2027-02-25 09:20-09:40

2027-02-25 09:40-10:00

2027-02-25 10:00-10:20

2027-02-25 10:20-10:40

2027-02-25 10:40-11:00

2027-02-25 11:00-12:00

Section VII:Healthy Grains - Section2:Low-GI Healthy Staples:Scientific Evidence and Full-Chain Innovation – Standards Leading,Medical-Agricultural Integration,and Capital Empowerment

2027-02-25 13:00-18:00 BFA,The Pavilion

2027-02-25 13:00-13:20

2027-02-25 13:20-13:40

2027-02-25 13:40-14:00

2027-02-25 14:00-14:20

2027-02-25 14:20-14:40

2027-02-25 14:40-15:00

2027-02-25 15:00-15:20

2027-02-25 15:20-15:40

2027-02-25 15:40-16:40

2027-02-25 16:40-16:50

2027-02-25 16:50-17:00

Section VIII:Infant Nutrition——Section 1:

2027-02-24 09:00-12:00 Oriental Theatre

2027-02-24 09:00-09:20

2027-02-24 09:20-09:40

2027-02-24 09:40-10:00

2027-02-24 10:00-10:20

2027-02-24 10:20-10:40

2027-02-24 10:40-11:00

Section VIII:Infant Nutrition——Section 2:

2027-02-24 13:00-18:00 Oriental Theatre

2027-02-24 13:00-13:20

2027-02-24 13:20-13:40

2027-02-24 13:40-14:00

2027-02-24 14:20-14:40

2027-02-24 14:40-15:00

Innovation Forum 1:Creation and Innovation Achievements in Elderly-Friendly Foods

2027-02-24 13:00-18:00 BFA,The Pavilion

2027-02-24 13:00-13:20

2027-02-24 13:20-13:40

2027-02-24 13:40-14:00

2027-02-24 14:00-14:20

2027-02-24 14:20-14:40

2027-02-24 14:40-15:00

2027-02-24 15:00-15:20

2027-02-24 15:20-15:40

2027-02-24 15:40-16:00

2027-02-24 16:00-16:50

2027-02-24 16:50-17:00

Innovation Forum 2:Health Food and Weight Control

2027-02-23 13:00-18:00 BFA,Dong Yu Grand Ballroom D

2027-02-23 13:00-13:20

2027-02-23 13:20-13:40

2027-02-23 13:40-14:00

2027-02-23 14:00-14:20

2027-02-23 14:20-14:40

2027-02-23 14:40-15:00

2027-02-23 15:00-15:50

2027-02-23 15:50-16:00

Innovation Forum 3:Symposium on Technological Innovation in Nutrition and Brain Health

2027-02-24 09:00-12:00 BFA,The Pavilion

2027-02-24 09:00-09:20

2027-02-24 09:20-09:40

2027-02-24 09:40-10:00

2027-02-24 10:00-10:20

2027-02-24 10:20-10:40

2027-02-24 10:40-11:00

2027-02-24 11:00-11:20

2027-02-24 11:20-11:50

2027-02-24 11:50-12:00

Innovation Forum 4:Evidence-Based Micronutrient Forum:Solidifying Evidence,Empowering Anti-Aging

2027-02-23 13:00-18:00 BFA,Dong Yu Grand Ballroom B

Innovation Forum 5:Nutraceutical

2027-02-25 09:00-18:00 BFA,Dong Yu Grand Ballroom D

Innovation Contest:Smart Food,Bright Future – Reshaping the Healthy Table with the Power of Science

2027-02-22 09:00-18:00 BFA,The Pavilion