Innovation Forum 2：Health Food and Weight Control

2027-02-23 14:00-17:00

2027-02-23 14:00-14:10

Introductory Remarks

Zhao Wenhua Research Fellow Institute of Nutrition and Health,Chinese Center for Disease Control and Prevention

2027-02-23 14:10-14:30

Keynote:Progress and Future of the National Weight Management Initiative

Department of Medical Emergency,National Health Commission

2027-02-23 14:30-14:50

Medical Nutrition Therapy in GLP-1 Drug Application:A Two-Way Approach to Obesity Management

Chén Wěi Professor Department of Clinical Nutrition,Peking Union Medical College Hospital

2027-02-23 14:50-15:10

Weight Management in the GLP-1 Era:Opportunities and Transformations Facing the Asian Food Industry

Alexander Leufgen Head of APAC Region Arla Foods Ingredients

2027-02-23 15:10-15:30

Nutritional Supplementation with GLP-1 (TBC)

Herbalife

2027-02-23 15:30-15:50

Weight Management Solutions:From National Key Research Projects to Practical Implementation

Dr. Chen Xinyu,Senior Nutrition Researcher,Amway (China) R&D Center

2027-02-23 15:50-16:50

Roundtable:Pharmaceuticals and Nutrition:A Demand-Driven Two-Way Convergence

Moderator: Ailing Liu ，National Institute for Nutrition and Health,Chinese Center for Disease Control and Prevention

2027-02-23 16:50-17:00

Conference Summary

Junshi CHEN Research Fellow Chief Consultant,China National Center for Food Safety Risk Assessment，Member Chinese Academy of Engineering

Innovation Forum 4：Evidence-Based Micronutrient Forum：Solidifying Evidence,Empowering Anti-Aging

2027-02-23 13:30-18:00

2027-02-23 13:30-13:40

Session I:Opening Remarks

Grace Gao Haleon

2027-02-23 13:40-14:05

Nutrition,Lifestyle and Healthy Aging

Xiang Gao Professor School of Public Health,Fudan University；Dean,Institute of Nutrition,Fudan University

2027-02-23 14:05-14:30

Research Advances in Aging and Joint Aging

Huantian Zhang Chief Physician Deputy Director,Department of Orthopedics and Bone and Joint Division;Director,Central Laboratory,The First Affiliated Hospital of Jinan University

2027-02-23 14:30-14:55

KAP Study on "Diabetes and Osteoporosis Co-Management"Among Chinese Clinicians

Jianmin Liu Chief Physician Department of Endocrinology and Metabolism,Ruijin Hospital,Shanghai Jiao Tong University School of Medicine

2027-02-23 14:55-15:05

Session II:Opening Remarks

Junshi CHEN Research Fellow Chief Consultant,China National Center for Food Safety Risk Assessment，Member Chinese Academy of Engineering

2027-02-23 15:05-15:30

Study on Micronutrient Status Screening in Elite Athletes

AN Nan Research Professor China Institute of Sports MedicineDirector of Sports Nutrution Research Centre

2027-02-23 15:30-15:55

Multivitamins:Can They Slow Biological Aging?

Sidong Li Postdoctoral Fellow Postdoctoral Fellow,Division of Preventive Medicine,Harvard Medical School

2027-02-23 15:55-16:20

Aging Research and Ingredient Innovation

Allyn Kaufmann Senior Director,Haleon global Medical &Innovation Research Lead

2027-02-23 16:20-16:45

Haleon:Forty Years of Evidence-Based Science in Healthy Aging and Age-Related Diseases

Allan Chen Medical Affairs Lead of Wellness in Haleon China

2027-02-23 16:45-16:50

Agenda

Innovation Forum 2：Health Food and Weight Control

2027-02-23 14:00-17:00

Introductory Remarks

Zhao Wenhua Research Fellow Institute of Nutrition and Health,Chinese Center for Disease Control and Prevention

Keynote:Progress and Future of the National Weight Management Initiative

Department of Medical Emergency,National Health Commission

Medical Nutrition Therapy in GLP-1 Drug Application:A Two-Way Approach to Obesity Management

Chén Wěi Professor Department of Clinical Nutrition,Peking Union Medical College Hospital

Weight Management in the GLP-1 Era:Opportunities and Transformations Facing the Asian Food Industry

Alexander Leufgen Head of APAC Region Arla Foods Ingredients

Nutritional Supplementation with GLP-1 (TBC)

Herbalife

Weight Management Solutions:From National Key Research Projects to Practical Implementation

Dr. Chen Xinyu,Senior Nutrition Researcher,Amway (China) R&D Center

Roundtable:Pharmaceuticals and Nutrition:A Demand-Driven Two-Way Convergence

Moderator: Ailing Liu ，National Institute for Nutrition and Health,Chinese Center for Disease Control and Prevention

Conference Summary

Junshi CHEN Research Fellow Chief Consultant,China National Center for Food Safety Risk Assessment，Member Chinese Academy of Engineering

Innovation Forum 4：Evidence-Based Micronutrient Forum：Solidifying Evidence,Empowering Anti-Aging

2027-02-23 13:30-18:00

Session I:Opening Remarks

Grace Gao Haleon

Nutrition,Lifestyle and Healthy Aging

Xiang Gao Professor School of Public Health,Fudan University；Dean,Institute of Nutrition,Fudan University

Research Advances in Aging and Joint Aging

Huantian Zhang Chief Physician Deputy Director,Department of Orthopedics and Bone and Joint Division;Director,Central Laboratory,The First Affiliated Hospital of Jinan University

KAP Study on "Diabetes and Osteoporosis Co-Management"Among Chinese Clinicians

Jianmin Liu Chief Physician Department of Endocrinology and Metabolism,Ruijin Hospital,Shanghai Jiao Tong University School of Medicine

Session II:Opening Remarks

Junshi CHEN Research Fellow Chief Consultant,China National Center for Food Safety Risk Assessment，Member Chinese Academy of Engineering

Study on Micronutrient Status Screening in Elite Athletes

AN Nan Research Professor China Institute of Sports MedicineDirector of Sports Nutrution Research Centre

Multivitamins:Can They Slow Biological Aging?

Sidong Li Postdoctoral Fellow Postdoctoral Fellow,Division of Preventive Medicine,Harvard Medical School

Aging Research and Ingredient Innovation

Allyn Kaufmann Senior Director,Haleon global Medical &Innovation Research Lead

Haleon:Forty Years of Evidence-Based Science in Healthy Aging and Age-Related Diseases

Allan Chen Medical Affairs Lead of Wellness in Haleon China

Closing Remarks

Yan Dang Senior Director of Haleon (China) Co.,Ltd.