- ALL
- Innovation Forum 13:Business Environment Construction - Conference on FHE2025 Production and Marketing Matchmaking
- Innovation Forum 8:Low-GI Healthy Staple Foods
- Section VI:Probiotics,Prebiotics and Postbiotics Session 1:Intestinal Microecology and Human Health
- Section II:New Technologies and New Products Session 1:Foods from Synthetic Biology
- Section II:New Technologies and New Products Session 4:Clinical Studies of Functional Oils
- Innovation Forum 2:Health Food and Weight Control
- Section III:Medicine and Food Homology (MFH) Session 3:Lingzhi
- Closed-door Meeting:Opportunities and Challenges for the Development of FSMP in China (By Invitation Only)
- Innovation Forum 11:Forum on Frontier Research in Health and Anti ageing Science
- Innovation Forum 3:Coffee and Health Development
- Innovation Forum 5:The High-quality Development of Ready-made Foods and Industrial Innovation
- Section II:New Technologies and New Products Session 2:Latest Progress of NMN (Nicotinamide Mononucleotide) and Health
- Section I:Food Regulations and Standards Session 2:Health Claims
- Section VI:Probiotics,Prebiotics and Postbiotics Session 2:Probiotics and Full Life Cycle Health
- Innovation Forum 12:Clinical Research and Sustainable Development of the Health Food Industry
- Closed-door Meeting:Workshop on HMO Scientific Consensus (By Invitation Only)
Section II:New Technologies and New Products Session 4:Clinical Studies of Functional Oils |
Feb 19,2025 |
Session 4:Clinical Studies on Functional OilsModerator:Prof. Wang Xingguo from Jiangnan University |
| 2025-02-19 09:00-09:10 Introductory Presentation:Future of Functional Fats and Oils |
| 2025-02-19 09:10-09:35 Efficacy of Diglycerol Oils on Reducing Body Fats and Weight |
| 2025-02-19 09:35-10:00 The Impact of Diacylglycerol on Serum Uric Acid Levels and Metabolic Risk Factors in Patients with Asymptomatic Hyperuricemia:A Randomized,Double-Blind,Controlled Clinical Trial Study |
| 2025-02-19 10:00-10:25 A Comprehensive Investigation into the Effects of Infant Feeding with a Formulation containing MLCT and OPO |
| 2025-02-19 10:25-10:50 Clinical Outcomes of Large Milk Lipid Droplets |
| 2025-02-19 10:50-11:15 Nutritional functions of structured triglycerides more closely mimicked human milk fats |
| 2025-02-19 11:15-11:40 Role of DHA in Specific Sn Positions in Precisely Regulating Lipid Metabolism and Neurobehavior:Multidimensional Studies Based on Rat Models |
Lunch Break |
| 2025-02-19 14:00-14:25 Randomized Controlled Clinical Study on the Effect of Triacylglycerols with Palmitic Acid in the Sn-2 Position on Constipation Symptom and Bone Mineral Density in Middle-Aged and Elderly Individuals |
| 2025-02-19 14:25-14:50 Dietary n-6/n-3 fatty acid supplementation for lactating mothers:a randomized clinical trail |
| 2025-02-19 14:50-15:15 The Effect and Mechanism of Pentadecanoic Acid in Improving Intestinal Health |
| 2025-02-19 15:15-15:40 Positional and Spatial Effects of EPA:Critical Factors Influencing Its Bioaccessibility |
| 2025-02-19 15:40-16:05 Clinical study on the optimal formula containing high sn-2 palmitate,A2 β - casein,and casein phosphopeptide combination for infant intestinal health and immune regulation |
| 2025-02-19 16:05-17:05 Roundtable Meeting |