- ALL
- Innovation Forum 13:Business Environment Construction - Conference on FHE2025 Production and Marketing Matchmaking
- Innovation Forum 8:Low-GI Healthy Staple Foods
- Section VI:Probiotics,Prebiotics and Postbiotics Session 1:Intestinal Microecology and Human Health
- Section II:New Technologies and New Products Session 1:Foods from Synthetic Biology
- Section II:New Technologies and New Products Session 4:Clinical Studies of Functional Oils
- Innovation Forum 2:Health Food and Weight Control
- Section III:Medicine and Food Homology (MFH) Session 3:Lingzhi
- Closed-door Meeting:Opportunities and Challenges for the Development of FSMP in China (By Invitation Only)
- Innovation Forum 11:Forum on Frontier Research in Health and Anti ageing Science
- Innovation Forum 3:Coffee and Health Development
- Innovation Forum 5:The High-quality Development of Ready-made Foods and Industrial Innovation
- Section II:New Technologies and New Products Session 2:Latest Progress of NMN (Nicotinamide Mononucleotide) and Health
- Section I:Food Regulations and Standards Session 2:Health Claims
- Section VI:Probiotics,Prebiotics and Postbiotics Session 2:Probiotics and Full Life Cycle Health
- Innovation Forum 12:Clinical Research and Sustainable Development of the Health Food Industry
- Closed-door Meeting:Workshop on HMO Scientific Consensus (By Invitation Only)
Section I:Food Regulations and Standards Session 2:Health Claims |
Feb 19,2025 |
Session 2:Health ClaimsModerator:Zhang Lei,Researcher &Director,Division II of Risk Assessment,China National Center for Food Safety Risk Assessment |
| 2025-02-19 14:00-14:20 Current Regulations and Standards for Health Claims |
| 2025-02-19 14:20-14:40 DRR Claims—Highlighting Evidence |
| 2025-02-19 14:40-15:00 Scientific Evidence of Yogurt in Reducing the Risk of Type 2 Diabetes |
| 2025-02-19 15:00-15:20 |
| 2025-02-19 15:20-15:40 Erythritol and Dental Caries Risk Reduction |
| 2025-02-19 15:40-16:00 Research Progress on Health Claims for Food-Medicine Homology (MFH) Substances |
| 2025-02-19 16:00-16:20 TCM Health Claims and Evidence for Food-Medicine Homology (MFH) Substances |
| 2025-02-19 16:20-16:40 TCM Health Claims and Evidence for MFH Substances and the Combination with Modern Health Claims and Evidence |
| 2025-02-19 16:40-17:00 |
| 2025-02-19 17:00-17:40 Roundtable Meeting |