- ALL
- Innovation Forum 13:Business Environment Construction - Conference on FHE2025 Production and Marketing Matchmaking
- Innovation Forum 8:Low-GI Healthy Staple Foods
- Section VI:Probiotics,Prebiotics and Postbiotics Session 1:Intestinal Microecology and Human Health
- Section II:New Technologies and New Products Session 1:Foods from Synthetic Biology
- Section II:New Technologies and New Products Session 4:Clinical Studies of Functional Oils
- Innovation Forum 2:Health Food and Weight Control
- Section III:Medicine and Food Homology (MFH) Session 3:Lingzhi
- Closed-door Meeting:Opportunities and Challenges for the Development of FSMP in China (By Invitation Only)
- Innovation Forum 11:Forum on Frontier Research in Health and Anti ageing Science
- Innovation Forum 3:Coffee and Health Development
- Innovation Forum 5:The High-quality Development of Ready-made Foods and Industrial Innovation
- Section II:New Technologies and New Products Session 2:Latest Progress of NMN (Nicotinamide Mononucleotide) and Health
- Section I:Food Regulations and Standards Session 2:Health Claims
- Section VI:Probiotics,Prebiotics and Postbiotics Session 2:Probiotics and Full Life Cycle Health
- Innovation Forum 12:Clinical Research and Sustainable Development of the Health Food Industry
- Closed-door Meeting:Workshop on HMO Scientific Consensus (By Invitation Only)
Section III:Medicine and Food Homology (MFH) Session 3:Lingzhi |
Feb 19,2025 |
Session 3:LingzhiModerator:Li Min,Secretary-General,Lingzhi Specialized Committee,China Association of Traditional Chinese Medicine |
| 2025-02-19 09:30-10:00 Introductory Presentation:History,Present Status and Prospects of Lingzhi’s Medical and Health Applications |
| 2025-02-19 10:00-10:20 |
| 2025-02-19 10:20-10:40 Development and Innovation of Lingzhi Medicinal Food Homologous Products |
| 2025-02-19 10:40-11:00 Technological Innovation and Standards Leadership in Promoting High-Quality Development of Ganoderma Lucidum Industry |
| 2025-02-19 11:00-11:20 Development of Lingzhi and Medicinal Food Industry in Fujian Province |
| 2025-02-19 11:20-11:40 Innovative research and development,and industrialization of functional foods for edible and medicinal fungi |