Agenda

Section IV:Sports Foods——Session 1:Comprehensive Theme

2026-03-13 09:00-10:20 BFA,Dong Yu Grand Ballroom C

Moderator:Professor Qiu Junqiang,Head of the Exercise Biochemistry Division,School of Human Movement Sciences,Beijing Sport University

The Scientific Rationale Underpinning Sports Nutrition Products

2026-03-13 09:00-09:20
2026-03-13 09:20-09:40

A Senolytic Sports Supplement for Muscle Renewal:Senactiv®

Kuo Chia-Hua Professor,The Education University of Hong Kong
2026-03-13 09:40-10:00

The Chronobiology of Nutrition:Impact of Time-Restricted Eating Combined with Exercise on Health and Exercise Performance

Wang Xiangsheng professor,Dean of the United College of the Chinese University of Hong Kong,Professor of the Department of Sports Science
2026-03-13 10:00-10:20

Procedures and Methods for Evaluating the Efficacy of Sports Nutraceuticals

AN Nan Researcher,China Institute of Sports MedicineDirector of Sports Nutrution Research Centre

Section IV:Sports Foods——Session 2:Sports Drink

2026-03-13 10:40-12:00 BFA,Dong Yu Grand Ballroom C

Moderator:Professor Qiu Junqiang,Head of the Exercise Biochemistry Division,School of Human Movement Sciences,Beijing Sport University

2026-03-13 11:00-11:20

Nutritional considerations in a warming world

Jason Kaiwei Lee Professor,National University of SingaporeDirector
2026-03-13 11:20-11:40

Sweat Physiological Characteristics in the Chinese Population

Mary Feng,pepsicoLife Science - Senior Manager
2026-03-13 11:40-12:00

Effects of Branched-Chain Amino Acid Supplementation on Delayed Onset Muscle Soreness After Running

ZHANG Chengnan Associate professor,Beijing Sport UniversityDeputy director,Beijing Sports Nutrition Engineering Research Center

Section IV:Sports Foods——Session 3:Sports Nutritional Food

2026-03-13 14:00-15:20 BFA,Dong Yu Grand Ballroom C

Moderator:Professor Qiu Junqiang,Head of the Exercise Biochemistry Division,School of Human Movement Sciences,Beijing Sport University
Supported by:Mengniu、Arla Foods Ingredients、FrieslandCampina

2026-03-13 14:00-14:20

MFGM for Supporting Immune Health in Sports and Active Lifestyles

Elisa Glover,Arla Foods IngredientsNutrition Scientist
2026-03-13 14:20-14:40

From Evidence to the Future:A Full-Chain Exploration of How Sports Nutrition Empowers Efficient Muscle Gain

SUN Congyu Intermediate engineer,Beijing Competitor Sports Science Technology Joint Stock Co.,LtdR&D Engineer
2026-03-13 15:00-15:20

Unleashing the Potential of Slow Proteins:Sustained Absorption and Formulation Empowerment of Caseinate in Sports and Nutritional Foods

Section IV:Sports Foods——Roundtable Meeting

2026-03-13 15:30-16:30 BFA,Dong Yu Grand Ballroom C

Section VI:Probiotics,Prebiotics and Postbiotics——Session 1:Precision Nutrition and Personalized Probiotic Solutions

2026-03-12 13:30-16:05 BFA,Dong Yu Grand Ballroom C

2026-03-12 13:30-13:35
2026-03-12 13:35-13:55

Global Development Pattern of the Probiotics &Prebiotics Field

2026-03-12 13:55-14:15

State-of-the-Art Progress in Gut Microbiota and Precision Nutrition:From Research to Translation

Canhui Lan,R-InstituteBoard Chairman/Director
2026-03-12 14:15-14:35

Precision Assessment of Dietary Fat Intake and Prediction of Metabolic Health via Integration of Metabolic Chambers,Nutritional Challenges,Multi-Omics and Population Cohort Studies

Lin Xu Professor,Hangzhou Institute for Advanced Study
2026-03-12 14:35-14:55

Gut Microecology from the Perspective of Precision Nutrition:Probiotics Supporting Metabolic Balance.

Johanna Maukonen,IFF Health SciencesGlobal Director,Clinical Innovatrion and Translation、Technical Fellow
2026-03-12 14:55-15:15

Innovation &Branding Integration:Hi188,the Growth-Promoting Probiotic

Yuejian Mao,Mengniu General Manager,Mircoecology R&D
2026-03-12 15:15-15:35

Formulation Innovations in Individualized Probiotic Products

2026-03-12 15:35-16:05

Roundtable Meeting

Section VI:Probiotics,Prebiotics and Postbiotics——Session 4:From Gut to Brain,Skin,and Metabolism

2026-03-12 16:15-18:05 BFA,Dong Yu Grand Ballroom C

2026-03-12 16:15-16:35

Scientific Breakthroughs Driving Innovation in Probiotic Products

Yuejian Mao,Mengniu General Manager,Mircoecology R&D
2026-03-12 16:35-16:55

Gut-Brain-Metabolic Axis:Unlocking Probiotic Potential for Holistic Health

Mary Farrell,Scientific Affairs Manager ,Probi
2026-03-12 16:55-17:15

Probiotics Research Institute:Gut-Brain Axis and HRB Bifidobacterium for Healthy Aging

XIAO JINZHAONG,MORINAGA MILK INDUSTRY CO.,LTD.
2026-03-12 17:15-17:35

Gut Microbiota:Diverse Strategies and Synergistic Mechanisms for Gut-Brain Axis Intervention in Parkinson's Disease

Xiaodong Yang Deputy Chief Physician,Ruijin Hospital,Shanghai Jiaotong University School of MedicineAssociate Researcher,Master's Supervisor,MD Ph.D
2026-03-12 17:35-18:05

Roundtable Meeting

Section VI:Probiotics,Prebiotics and Postbiotics——Session 5:Postbiotics

2026-03-14 09:00-11:00 BFA,Dong Yu Grand Ballroom C

2026-03-14 09:20-09:40

Post LB Postbiotics and the Intestinal Barrier:Current Scientific Evidence and Novel Insights

Chen Yun,Senior Scientist,STA,GC,dsm-firmenich
2026-03-14 09:40-10:00

Postbiotics for Emotional Well-being:Clinical Evidence from Morinaga’s LAC-living+ Research

LI YIRANG,MORINAGA MILK INDUSTRY CO.,LTD.
2026-03-14 10:00-10:20

New Randomized Controlled Trial Findings of Gastric-Derived Lactobacillus johnsonii LJ88 for Gastric Health

WANG HESONG,KAKU Life Science Research Institute General Manager
2026-03-14 10:20-11:00

Roundtable Meeting